Browse Every Recipe - Page Number 10

Discover every recipe here. Sorted by category, tag, or dish type.

193 Entries available in this collection. 10 of 22, Pg View

Discover

A chilled bowl of Crunchy Cucumber Salad with jicama, carrots, and cherry tomatoes, served as a light vegetarian lunch alongside grilled salmon or fish tacos.
Refreshing Crunchy Cucumber Salad #82

Crisp cucumbers and red onion in bright vinegar dressing with fresh herbs for a refreshing, tangy bite.

Fresh lemon zest and grated Parmesan garnish this high protein, family-style dinner bowl for a weeknight meal.
High Protein Rotisserie Chicken Broccoli Pasta #83

Juicy chicken and crisp broccoli in a creamy yogurt-Parmesan sauce over whole-wheat pasta. Ready in 22 minutes with 42g protein per bowl.

Layered with juicy tomatoes, shredded cheddar, and a dollop of sour cream, this Low Carb Burrito Bowl gets a bright squeeze of fresh lime.
Low Carb Burrito Bowl #84

Seasoned beef and cauliflower rice with fresh vegetables, avocado, cheese, and zesty lime for a satisfying meal.

Candy Hearts Fake Cake with creamy no-bake cheesecake layers and a buttery graham cracker crust.
Candy Hearts Fake Cake #85

Silky cream cheese and whipped cream layer over buttery graham crust, crowned with pink frosting and crunchy conversation hearts.

Fresh Summer Vegetable Bowl with sautéed zucchini, bell peppers, sweet corn, and tomatoes over fluffy rice, topped with basil.
Summer Vegetable Bowl #86

Vibrant seasonal vegetables over fluffy rice with fresh basil

Overhead view of a vibrant Roasted Root Vegetable Bowl, garnished with fresh parsley and pumpkin seeds on a rustic wooden table.
Roasted Root Vegetable Bowl #87

Caramelized seasonal roots with fluffy quinoa and rich tahini drizzle

Colorful roasted vegetable and legume bowl featuring chickpeas, lentils, and quinoa, drizzled with a creamy tahini dressing.
Vegetable and Legume Bowl #88

Roasted seasonal vegetables and protein-packed legumes served over fluffy grains with creamy tahini dressing.

This nourishing Spring Green Bowl features bright spring vegetables, hearty grains, and fresh herbs, making a perfect light, wholesome vegetarian meal.
Spring Green Bowl #89

Nourishing bowl with seasonal vegetables and grains, finished with bright lemon dressing.

The Winter Root Vegetable Bowl features caramelized carrots, parsnips, sweet potato, and beets on a bed of greens.
Winter Root Vegetable Bowl #90

Roasted seasonal roots with massaged kale and warm vinaigrette